The Heart of Ringmer
The Definition of a Proper Sussex Pub
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Order our tremendous food to be deliverd to your house or collected .
Book tables online at any time
We strive to keep a varied and delicious selection of 5 local and unique real ales, alongside 1 real cider. Kept in fabulous condition. Harvey's Best is always available throughout the year.
Our bar also boasts a further 10 draught lagers and craft beers, as well as 2 draught sparkling ciders.
We are passionate about great music and we want to showcase some of the best talent around. We hold a live music night hosted by our lovely Joel White once a month in which he is joined by his fabulous, talented, musical friends. The Anchor also hosts many established bands throughout the year. Check our facebook page or pop in for updates.
What bar would be complete without a truly fantastic selection of great wine and a spirits collection to be proud of.
Our gorgeous bar boasts over 30 gins, amongst many tremendous vodkas, rums, liquors, whiskeys and brandy. We pride ourselves on helping you find that new favourite you didn't know existed!
Here at The Anchor, our chefs and owners have worked together to bring you a menu that caters for all tastes.
Traditional ploughmans with excellent cheeses and superlative pub food classics. Ham, eggs and chips, sausage and mash with crispy onions and gorgeous gravy, pub lunch as it should be.
A great selection of all the things you would hope to see on a menu.
From gigantic burgers with all the trimmings to beef featherblade bourguignon slowly cooked to perfection.
With a wide range of vegetarian, vegan and gluten free dishes, there truly is something for everyone.
We are renowned for our most popular Sunday roasts. Lovingly cooked topside of beef, leg of Sussex lamb, stuffed and rolled pork belly - cooked for 12 hours and beautiful vegetarian options with perfectly cooked veg, Yorkshire pudding and gorgeous, garlic, goose fat roast potatoes (veggie options too!).
Our Sunday fare is the epitome of what you should expect in a proper country pub in England. Booking is most advised.
We cater for parties and gatherings from 1 to 100 - with a full entertainment system and fun, willing staff we can make your special day even more memorable.
Be it a celebration for you, wedding or a gathering after a service, we have a full buffet menu for all tastes. Just pop us an email or call so we can discuss further.
Small plates that can be large plates
Half Pint / Pint of Prawns 6.50/13
marie-rose sauce, artisan baguette, salad
Moules Mariniere 5.50/12
warmed bread / fries
Chilli & Garlic Tiger Prawns 7.30/14.30
Traditional Greek Salad V 6/12
Chicken Caeser Salad 7/14
Thai Chicken Curry Nachos 6/12
Superfood Salad Ve 6/12
Pesto-Roasted Camembert 13.5
chutney & charred breads
Anti-Pasti Platter 14
cured meats, olives, sun-dried tomatoes, pickles, pesto & artisan bread
Vegetarian Anti-Pasti 14.5
of roasted peppers, artichoke hearts, vine leaves, olives, sun-dried tomatoes, hummus & artisan bread
Fish Platter 16
shell on prawns, smoked salmon, anchovies, calamari, whitebait, aioli & warmed bread
Ploughman’s Lunches… 11.50
served with pickles, chutney, apple, mixed salad & artisan bread
Home-cooked Honey Glazed Ham
Brighton Blue Cheese
Sussex Marble Cheddar (garlic & herb)
Tremains Organic Cheddar
Flower Marie (soft brie-like cheese)
From the Chargrill…
Double-Stack Beef Burger 13
two patties, cheese, gherkin, burger sauce, brioche bun, salad & fries
add bacon 50p
Spicy Chicken Burger 13.5
jalapeno cheese, guacamole, brioche bun, salad & fries
Falafel Burger 13.5
halloumi & hummus, bun, salad & fries
8oz Sirloin Steak 22 roast cherry tomatoes, portabello mushroom, pancetta wrapped green beans, salad & fries
add blue cheese / peppercorn sauce 2
Fish & Chips 12
crispy battered haddock fillet, mushy peas, fries & tartare sauce
Scampi & Chips 12.5
breaded whole tail Scampi, fries, tartare sauce & salad
Smoked Salmon, Tiger Prawn, Mussel & White Wine Linguini 14
Homemade Beef Ragu Lasagne 13.5
salad & garlic bread
Lew Howard Butchers Sausages & Mash 11.5
peas & onion gravy
Vegetarian Sausages & Mash (V) 12
peas & onion gravy
Pie of the Day 13
mashed potatoes, mixed vegetables & meaty gravy
Slow-roast Featherblade of Beef 14
bourguignon sauce, horseradish mash & seasonal vegetables
Home-cooked Honey Glazed Ham
free range eggs & chips 10.50
cheesy chips 4
bread and olives 5
salad bowl 4
All of our meat comes from the fabulous Lou Howard butchers and is served with goose fat Maris Piper Potatoes, seasonal vegetables, Yorkshire pudding and delightful gravy
Roast Topside of Beef £13.50
Leg of Sussex Lamb £14.00
Stuffed an Rolled Pork Belly £13.00
Roast Chicken £13.00
Vegetarian Roast (ask your server) £13 .00
come on down for a drink and some pub grub!
BN8 5QE, Lewes, East Sussex, England, United Kingdom
12:00 – 23:30
12-2.50pm and 6-8.50pm every day, except Sunday and bank holiday mondays 12- 6pm